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Welcome to "The Pit"

Journey underground for outstanding American continental cuisine featuring the best steak, seafood, chicken and pasta entrees Our family restaurant is open every day   Lunch Served 11:00 A.M. - 4:00 P.M.   Dinner Served 5:00 P.M. - 9:00 P.M. (10 P.M. on Friday & Saturday)

Monday-Thursday In "the Pit" -Early Bird Special 4-6 pm Your Choice Only $14.95 12 oz. Ribeye or 8 oz. Sirloin & 1/2 pound Snow Crab Legs Each served with Mashed Potatoes Friday & Saturday in "the Pit" Only $14.95 each -1 lb Whole Lobster with French Fries -12 0z. Prime Rib Au Jus over mashed potatoes -6 oz. Filet Mignon with 3 Jumbo Shrimp Scampi over linguini View our menu

Weekend Specials Pictures of The Pit History of The Pit